Goat Cheese Salad Served with Our Homemade Balsamic Dressing
We serve homemade balsamic vinaigrette or sesame ginger. Ranch or blue cheese
A bed of mesclun greens and fresh vegetables is topped with a warmed herb-breaded goat cheese patty and served with balsamic vinaigrette
A warm herb-breaded goat cheese patty tops a bed of mesclun greens, jerk chicken, and fresh vegetables, and served with a side of balsamic vinaigrette
Sushi grade tuna, thinly seared and sliced rare, sits over a bed of mesclun greens and fresh vegetables, seasoned with sweet garlic ginger spices and served with a sesame ginger dressing on the side
Granny Smith apples, candied walnuts, cranberries, fresh vegetables and crumbled blue cheese served over a fresh bed of mesclun greens. Served with your choice of dressing
Our homemade crab patties are served over mesclun greens, topped with fresh vegetables and comes with with your choice of dressing and aioli
Our signature Reuben sandwich is made with thinly sliced, slow-roasted corned beef topped with Swiss cheese, sauerkraut, and Russian dressing, served on marbled rye bread
Ciabatta roll topped with honey ham, sliced apples, and Vermont Cabot cheddar cheese, broiled to perfection
Our Jerk Chicken Cheesesteak is made with tender, juicy jerk chicken, sauteed peppers, onions and mushrooms, layered on a ciabatta roll and topped with melted cheddar cheese
Our Turkey BLT is made with fresh, sliced turkey, thick maplewood bacon, crisp lettuce, ripe tomatoes, and melted VT cheddar cheese, served on your choice of toast: white, wheat, or rye.
This Classic Grilled Cheese is made with two thick slices of white bread, layered with American cheese, and stuffed with crispy potato chips
our thick applewood bacon, fresh tomatoes and pepper jack cheese on sourdough
maple brook mozzarella, chicken breast and basil pesto on sourdough
Maplebrook Farms mozzarella cheese, bacon, sun-dried tomato pesto on sourdough
balsamic glaze chicken, mesclun cherry tomatoes, maple brook farms mozzarella and red onions
chicken, roasted red peppers, pepper jack, tomato and lettuce
served on marbled rye with Swiss cheese
served with sides of salsa and sour cream
flour tortilla and cheese
black beans, salsa, VT cheddar cheese in a flour tortilla
black beans, salsa, VT cheddar cheese, grilled chicken breast in a flour tortilla
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